This Week’s Review Includes: Memorial Bridge ‘dolphins’ designed to stop ships like Dali Plant shoots through the roof of Longwood conservatory Delaware’s Matt Kern of One Coastal is a James Beard finalist Experts: ‘Unauditable’ Delaware unemployment fund brings risk DOE to provide support, coaching for college financial aid Shooting woes sink Blue Coats in season finale Click on the image …
When Matt Kern was growing up in the Bethlehem, Pennsylvania, area, he often felt like he didn’t belong. That changed when he was 14 and started working in a restaurant kitchen. “I immediately felt comfortable,” recalled Kern, who couldn’t afford culinary school tuition. His sense of belonging has reached a new level. This morning, the James Beard Foundation released the Restaurant and …
Matt Kern, chef and owner of One Coastal in Fenwick Island, is a semifinalist for a James Beard Award in the Best Chef Mid-Atlantic category. This is Kern’s third semifinalist nomination. He was a semifinalist in 2019 and 2020 while working at Heirloom in Lewes. “It’s way different,” this time, said Kern, who purchased One Coastal from Scott and Carlie Carey in 2022. “I have …
This Week’s Top Headlines Include: Headlines GOP backs lawsuit challenging early voting Corrections summit ends with apology to inmates, families Avian flu found in poultry farm after increased bird deaths there Culture Diocese of Wilmington to hold first-ever ‘Reconciliation Monday’ The Point at Cape Henlopen to close for season Delaware to celebrate Women’s History Month with historical events State park …
Bardea chef Antimo DiMeo, left, and William & Merry chef Bill Hoffman are nominated for best chef in the Mid-Atlantic The James Beard Foundation announced the 2022 James Beard Award semifinalists today, and two Delaware chefs, Antimo DiMeo and Bill Hoffman, made the list for Best Chef Mid-Atlantic. DiMeo is executive chef and co-owner of Bardea Food + Drink in downtown Wilmington. …
