These spots will allow you to savor spring when dining out

Pam George Culture, Headlines

Thompson Island is one of many places in or near Delaware where diners can celebrate spring.   Restaurants are gearing up for a busy spring season — Easter, Mother’s Day and grads-and-dads events are on the horizon. Menus are now full of seasonal flavor — think ramps, asparagus, fiddlehead ferns — and as the calendar flips to April, dining outside …